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Over a five month period in 2006, Foodline Projects were entrusted to install a new brewhouse and fermentation cellar for Little Creatures in Fremantle, Western Australia. The new 200 hectolitre brewhouse replaced the existing 50 hectolitre operation while trading continued as normal. Foodline’s specialised team of fabricators, welders and fitters installed;25 vessels 5kms of stainless steel pipework Heat exchangers Over 3,000 individual fittings and valves. READ CASE STUDY